At 63 West Main Street in the town square of Historic Madison Village lies a masculine building constructed in 1875 as Madison's first bank. Proprietors Nicholas & Giovanna Kustala have transformed this historic space into Vault Steak House & Wine Room.
Vault is a part of the Nicholas Anthony Restaurant Group which includes The Estate on Coffee Creek & Bar Lure with others to come.
Chef Nicholas has designed the main menu to be Classic American Bistro Fare, with price points that allow for daily dining. Our steak menu consists of Prime Black Angus Beef , dry aged for 28 days, and prepared on a 1400 degree charcoal grill. Sommelier Giovanna has laid out the wine & cocktail list to accentuate her husbands creative menu.
This historic bank has seen a long history of events. There were multiple attempts by outlaws to claim the treasures within.
Today when you dine with us, you are safe and treated as gold.